charcoal grilling; char-grilling
Refers to the cooking method of grilling over charcoal, or food prepared this way. Often used in restaurant names and menu items.
The charcoal-grilled food at this restaurant is fragrant and delicious.
Charcoal-grilled chicken is exceptional.
Standard spelling with okurigana.
Variant without okurigana, often seen in product names or menus.
Compound of 炭火 (charcoal fire) and 焼き (grilling, nominalized form of 焼く).