doneness; degree of cooking
Used for grilled, broiled, or roasted foods. Refers to how well-cooked something is, from rare to well-done.
I'd like my steak cooked medium rare, please.
The fish was cooked just right and was tender.
Compound of 焼き (yaki, 'grilling, broiling') + 具合 (guai, 'condition, state').