焼やき具ぐ合あい

noun

doneness; degree of cooking

Used for grilled, broiled, or roasted foods. Refers to how well-cooked something is, from rare to well-done.

• ステーキの焼やき具ぐ合あいはミディアムレアでお願ねがいします。

  I'd like my steak cooked medium rare, please.

• 魚さかなの焼やき具ぐ合あいがちょうど良よくて、ふっくらしていた。

  The fish was cooked just right and was tender.