焼き物
や
き
も
の
Meanings
1
pottery; ceramics; earthenware
General term for fired ceramic ware, including pottery, stoneware, and porcelain. Often used in contexts like traditional crafts, tableware, and art.
This region is famous for its pottery.
He makes ceramics as a hobby.
2
grilled dish; broiled food; yakimono
In cooking, refers to flame-broiled or grilled food, especially fish. Often used in restaurant menus and home cooking contexts.
Tonight's grilled dish is salt-grilled mackerel.
Grilled dishes are finished quickly over high heat.
3
tempered blade
Specialized term for a blade that has been heat-treated (tempered) to increase hardness. Used in swordsmithing and knife-making contexts.
This sword is a tempered blade forged by a master craftsman.