Related words 焼や き 入い れ 焼き入れ (quenching) is rapid cooling to harden metal, while 焼きなまし is slow cooling to soften it and relieve stress.
焼や き 戻もど し 焼き戻し (tempering) is reheating quenched metal to a moderate temperature to reduce brittleness, often performed after quenching, whereas 焼きなまし is a separate softening process.
Written forms 焼や きなまし Usage 100%
Standard spelling with okurigana, clear and common in technical contexts.
焼やき なまし
Variant without the okurigana き ; seen in some technical writing.
焼やき 鈍なま し
Uses the rare kanji 鈍 ; mostly found in older or specialized metallurgy texts.
焼や き 鈍なま し
Combines okurigana with the rare kanji 鈍 ; very uncommon.
Etymology Compound of 焼き (yaki, 'baking, heating') + なまし (namashi, 'softening, annealing'), from 焼く (yaku, 'to burn, heat') and 鈍す (namasu, 'to soften metal by heating'). The kanji 鈍 is rare and often replaced by kana.
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