球きゅう茎けい甘かん藍らん

きゅ

う

け

い

か

ん

ら

ん

Meanings

1

kohlrabi

A vegetable; the swollen stem is eaten. Botanical term, but also used in cooking contexts.

用よう

に

し

ます

。

Kohlrabi is a vegetable of the Brassicaceae family, and its stem is eaten.

きゅうけいかんらんを薄うす切ぎりにしてサラダに入いれた。

I sliced kohlrabi thinly and added it to the salad.