穀類 (こくるい, kokurui) Japanese meaning: grains | Kotomoraべ
られ
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Grains are eaten as a staple food all over the world.
This bread is made from several kinds of grains.
Usage patterns
〈物〉を主食とするto make something (esp. a grain) one's staple food
In this region, grains are the staple food.
〈物〉が豊富な〈食品〉a food rich in something (e.g. fiber, nutrients from grains)
The dietary fiber abundant in grains is good for your health.
〈物〉アレルギーan allergy to a category of food (e.g. grains)
He has a grain allergy, so he can't eat wheat products.