超ちょう加か工こう食しょく品ひん

noun

ultra-processed food; UPF

A technical term in nutrition and food science for industrially manufactured foods with many additives and little whole food content.

• 超ちょう加か工こう食しょく品ひんの摂せっ取しゅを減へらすことが健けん康こうに良いいとされている。

  Reducing intake of ultra-processed foods is said to be good for health.