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Kotomora

あんこ

あ
ん
こ
Common wordJLPTN1Freq.Top 20,000

Meanings

1

noun

red bean paste; anko

usually written using kana alone

The familiar sweet paste used in Japanese confectionery, especially made from azuki beans. Often left untranslated as “anko” in food contexts.

2

noun

filling; sweet filling

Refers to the filling inside a confection such as a manju; in practice this is often bean paste, but the focus is on the inside filling rather than the ingredient.

See also: 饅頭

3

noun

stuffing; padding

An extended use for material packed inside something, like stuffing or padding. For technical or very explicit wording, 詰め物 or 中綿 may be clearer.

Usage patterns