黄き身みしぐれ

noun

type of Japanese sweet with egg yolk

A traditional fresh Japanese confection made from white bean paste, egg yolk, sugar, and rice granules (like みじん粉). The name evokes the color of egg yolk (黄身) and the drizzled appearance reminiscent of a passing shower (時雨).

• 老舗しにせの和わ菓が子し屋やで黄き身みしぐれを買かった。

  I bought some kimishigure at a long-established Japanese confectionery shop.

• 黄き身みしぐれは卵らん黄おうの風ふう味みが豊ゆたかで、上じょう品ひんな甘あまさです。

  Kimishigure has a rich egg yolk flavor and an elegant sweetness.