脂

Meaning

脂 centers on oily or fatty substances from animals and plants: fat, grease, tallow, lard, and sticky plant-derived materials like rosin, gum, or tar.

• 脂肪しぼう
  N2

  fat; grease; blubber; lard; suet

• 脂あぶら
  N2

  fat; tallow; lard; grease

• 樹脂じゅし

  resin; rosin

• 脂肪酸しぼうさん

  fatty acid

• 脂質ししつ

  lipid

• 油脂ゆし

  fats and oils

• 脂やに

  resin (from trees)

• 皮脂ひし

  sebum; sebaceous matter

• 臙脂えんじ

  dark-red pigment; rouge

• 脂身あぶらみ

  fat (of meat); fatty meat

• 脂っこいあぶらっこい

  greasy; fatty; oily

• 皮下脂肪ひかしぼう

  subcutaneous fat

• 脱脂粉乳だっしふんにゅう

  powdered skim milk; skimmed milk powder; non-fat dry milk

• 牛脂ぎゅうし

  beef tallow

• 松脂まつやに

  (pine) resin; turpentine

• 脂汗あぶらあせ

  cold sweat; greasy sweat

• 脂ぎるあぶらぎる

  to become greasy; to become oily

• 脱脂だっし

  removal of fat

• 脱脂綿だっしめん

  absorbent cotton; cotton wool

• 脂性あぶらしょう

  oiliness (of skin); (having) greasy skin

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