noun
sweet flour paste; tianmianjiang
A thick, sweet, dark brown Chinese seasoning made from fermented wheat flour; used in dishes like Peking duck and jajangmyeon.
from Chinese tiánmiànjiàng
北京ダックには甜麺醤が欠かせない。
Sweet flour paste is essential for Peking duck.
甜麺醤を少し加えると、炒め物にコクが出
Adding a little sweet flour paste gives stir-fries a rich depth.