網あみ焼やき

noun

grilling on a wire mesh; broiling

Cooking method where food is placed on a wire mesh or grill over direct heat. Common in Japanese cuisine for fish, meat, and vegetables.

• 魚さかなを網あみ焼やきにすると、余よ分ぶんな脂あぶらが落おちて美味おいしい。

  When you grill fish on a wire mesh, the excess fat drips off and it tastes delicious.

• 網あみ焼やきの肉にくは香こうばしくて食しょく欲よくをそそる。

  Meat grilled on a wire mesh is fragrant and whets the appetite.