低てい塩えん醤しょう油ゆ

noun

low-salt soy sauce

A type of soy sauce with reduced salt content, typically around 13% salt. Often used for health-conscious cooking.

• 医い者しゃに減げん塩えんを勧すすめられたので、低てい塩えん醤しょう油ゆに切きり替かえた。

  My doctor recommended reducing salt, so I switched to low-salt soy sauce.

• このレシピ