切きれ目めを入いれる

expression, ichidan verb

make a cut; make an incision; score (food)

Used for making a deliberate cut or incision in something, often in cooking to score food or in crafts.

• 魚さかなの皮かわに切きれ目めを入いれてから焼やく。

  Score the fish skin before grilling.

• 生き地じに切きれ目めを入いれて、あんこを包つつみやすくする。

  Make cuts in the dough to make it easier to wrap the red bean paste.