塩しお加か減げん

noun

saltiness; amount of salt; seasoning with salt

Refers to the degree or amount of salt in food, often used when adjusting seasoning to taste.

• スープの塩しお加か減げんがちょうどいい。

  The soup is perfectly salted.

• 塩しお加か減げんを見みながら少すこしずつ入いれてください。

  Please add salt little by little while checking the saltiness.