姿寿司
Meanings
1
whole fish stuffed with sushi rice
A type of sushi where a whole fish is gutted, deboned, and stuffed with sushi rice, then often pressed and sliced. A regional specialty, particularly associated with Wakayama Prefecture.
I tried sugatazushi, a specialty of Wakayama, for the first time.
Sugatazushi is made by stuffing sushi rice into a fish while keeping its shape intact.