甘あま塩じお

noun, noun which may take the genitive case particle 'no'

lightly salted; mildly salted

Describes food that is salted lightly, often for preservation or flavor. Common with fish, pickles, and other preserved foods.

• 甘あま塩じおの鮭さけを焼やいて食たべた。

  I grilled and ate lightly salted salmon.

• この漬つけ物ものは甘あま塩じおで、さっぱりしている。

  These pickles are lightly salted and refreshing.