outdoor-grown vegetables; field-grown vegetables
Refers to vegetables cultivated in open fields, as opposed to greenhouse or indoor farming. Often contrasted with 施設野菜 (greenhouse vegetables).
See also: 露地物
Outdoor-grown vegetables grow under plenty of sunlight.
Cultivation of field-grown vegetables is thriving in this region.
施設野菜 refers to vegetables grown in controlled environments like greenhouses, while 露地野菜 are grown outdoors in open fields.
露地物 is a broader term for outdoor-grown produce, including fruits and flowers, whereas 露地野菜 specifically means outdoor-grown vegetables.
Compound of 露地 (open field, outdoors) and 野菜 (vegetables). The term is straightforward and modern, with no obscure historical derivation.