野菜 (やさい) Japanese meaning | KotomoraI try to eat fresh vegetables every day.
Usage patterns
〈物〉を切るto cut/chop (vegetables)
I chopped the vegetables and made a salad.
〈物〉を炒めるto stir-fry (vegetables)
I stir-fried the meat and vegetables.
〈物〉を育てるto grow/raise (vegetables)
I'm growing vegetables in my garden.
〈物〉が不足する(vegetables) are lacking/in short supply
Recently there's been a shortage of vegetables.
夏野菜
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root vegetables; root crops
warm vegetables; heated vegetables
fresh vegetables; raw vegetables
autumn vegetables; fall vegetables
cauliflower
