noun
whole soybeans; unprocessed soybeans
Refers to soybeans that are whole and unprocessed, as opposed to processed forms like soy flour or soy milk. Often used in food labeling and cooking contexts.
この豆腐は丸大豆から作られています。
This tofu is made from whole soybeans.
丸大豆を一晩水に浸けてから煮る。
Soak whole soybeans in water overnight, then boil them.