noun
soy meat; soy-based meat substitute
Refers to textured soy protein products used as a meat alternative. Synonymous with ソイミート and 大豆ミート.
最近、大豆肉を使ったハンバーグが人気だ。
Recently, hamburg steaks made with soy meat have been popular.
Compound of 大豆 (daizu, 'soybean') and 肉 (niku, 'meat').