炒いり付つける

い

り

つ

け

る

Meanings

1

ichidan verb, transitive verb

parch; roast; broil; scorch

Refers to dry-cooking ingredients such as grains, seeds, or tea leaves in a pan or pot without oil, often until they are lightly browned or fragrant.

ごまを炒いり付つけてからすり鉢ばちですった。
I parched the sesame seeds and then ground them in a mortar.

茶ちゃ葉ばを弱よわ火びで炒いり付つけると香かおりが立たつ。

When you roast tea leaves over low heat, the aroma comes out.

Written forms

炒いり付つけるUsage33%
Standard kanji spelling for dry-roasting or parching.
いりつけるUsage67%
Kana spelling; used when the kanji is avoided or for clarity.
煎いり付つける
Alternate kanji spelling; 煎り is also used for roasting, but 炒り is more common for this verb.
炒いりつける
Mixed kanji-kana spelling; acceptable in less formal writing.
煎いりつける
Rare mixed kanji-kana variant.

Kanji

炒broil, parch, roast
付adhere, attach, refer to
煎broil, parch, roast

Similar words

炒いためる
炒める means to stir-fry with oil, while 炒り付ける means to dry-roast without oil.
煎いる
煎る is a simpler verb for roasting or parching; 炒り付ける adds a nuance of doing it thoroughly or until well done.

Etymology

Compound of 炒り (iri, continuative form of 炒る 'to roast') + 付ける (tsukeru 'to attach, apply'), literally 'to roast on'. The exact historical derivation is uncertain, but it likely developed as an intensive or resultative form.