しし唐とう辛がら子し

noun

shishito pepper; small sweet green pepper

A small, mild Japanese pepper, often grilled or pan-fried and served as a snack or side dish. Occasionally one in ten is spicy.

• しし唐とう辛がら子しを油あぶらで炒いためて、醤しょう油ゆをかけて食たべた。