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Kotomora

代だい用よう肉にく

Meanings

1

noun

meat substitute; meat analogue

Refers to plant-based or alternative protein products designed to replace animal meat in cooking or diet.

2

noun

cheaper meat used in place of beef or pork

Refers to actual animal meat that is less expensive and used as a substitute for more costly cuts, such as using chicken or offal instead of beef or pork.