切きり出だし

noun

pointed knife; utility knife

A small, sharp, pointed knife used for detailed cutting, carving, or craft work. Often associated with woodworking or model-making.

• 細こまかい作さ業ぎょうには切きり出だしを使つかう。

  I use a pointed knife for detailed work.

noun

logging; cutting down trees

Refers to the act of felling trees or the logging process. Often used in forestry or lumber contexts.

• 山やまで切きり出だしの作さ業ぎょうが始はじまった。

  Logging work has begun in the mountains.

noun

beef scraps; meat trimmings

Small pieces or trimmings of beef, often used in stews, stir-fries, or as a cheaper cut. May appear in butcher shops or recipes.

• 切きり出だしの牛ぎゅう肉にくでカレーを作つくった。

  I made curry using beef scraps.

noun

starting to speak; broaching a topic

The act of initiating a conversation or bringing up a subject, often after hesitation. Commonly used in the phrase 話の切り出し.

• 話はなしの切きり出だしに困こまった。

  I struggled with how to start the conversation.

noun

extraction; splicing out

Refers to cutting out or extracting a portion of a media file, such as audio or video. Used in editing contexts.

• 動どう画がの一いち部ぶを切きり出だして保ほ存ぞんした。

  I extracted a portion of the video and saved it.