炒いり付つける

ichidan verb, transitive verb

parch; roast; broil; scorch

Refers to dry-cooking ingredients such as grains, seeds, or tea leaves in a pan or pot without oil, often until they are lightly browned or fragrant.

• ごまを炒いり付つけてからすり鉢ばちですった。

  I parched the sesame seeds and then ground them in a mortar.

• 茶ちゃ葉ばを弱よわ火びで炒いり付つけると香かおりが立たつ。

  When you roast tea leaves over low heat, the aroma comes out.