brown rice; unpolished rice; unmilled rice
Rice that has had the inedible outer husk removed but retains the bran layer and germ, giving it a light brown color and higher nutritional value than white rice.
For my health, I eat brown rice instead of white rice.
Brown rice is richer in dietary fiber than white rice.
I cook and eat brown rice for my health.
Mixing brown rice in with white rice when cooking raises the nutritional value.
I switched to brown rice for my diet.