カルメ焼やき

noun

honeycomb toffee; sponge toffee

A traditional Japanese candy made by heating brown sugar and mixing in baking soda to create a light, airy foam. Also known as カルメラ.

See also: カルメラ

• 縁えん日にちでカルメ焼やきを買かった。

  I bought honeycomb toffee at the festival.

• カルメ焼やきは、砂さ糖とうと重じゅう曹そうで作つくる昔むかしながらのお菓か子しです。

  Honeycomb toffee is a traditional sweet made from sugar and baking soda.