炒いり豆まめ

noun

roasted beans; parched beans

Typically soybeans dry-roasted in a pan; a traditional snack or ingredient, often associated with Setsubun (節分) or tea ceremony sweets.

• 節せつ分ぶんには炒いり豆まめをまく。

  We scatter roasted soybeans on Setsubun.

• 祖そ母ぼが作つくる炒いり豆まめは香こうばしくておいしい。

  The roasted beans my grandmother makes are fragrant and delicious.