cutlet; katsu
Abbreviation of カツレツ. Refers to a breaded and deep-fried cutlet, typically meat. Common in dishes like トンカツ (pork cutlet) and チキンカツ (chicken cutlet).
See also: カツレツ
My mother deep-fried a cutlet for dinner.
Let's fry some cutlets tonight.
The cutlets at this restaurant are crispy and delicious.
I poured plenty of sauce over the cutlet and ate it.
トンカツ specifically means a pork cutlet, whereas カツ is the generic term that can refer to pork, chicken, or other breaded cutlets.
Used when counting カツ as a prepared dish (料理).
tonkatsu; breaded pork cutlet
kushikatsu; deep-fried skewered meat and vegetables
extortion; shakedown
katsudon; pork cutlet rice bowl
simmered pork cutlet with egg and onion
cutlet and rice combo meal
chicken katsu; chicken cutlet
bite-sized cutlet
miso katsu; tonkatsu with miso sauce
Standard katakana spelling for the food item.
Hiragana spelling, less common than katakana but still seen.
Abbreviation of カツレツ, from English 'cutlet'.
pork cutlet sandwich; tonkatsu sandwich
cutlet with rice
breaded cutlet with Worcester sauce